Sheep
As the "country on the back of a sheep", Australia is blessed with vast natural pastures and clean water sources, which provide unique natural conditions for raising sheep. Not only that, Australian sheep have scientific and rigorous breeding methods, from the source, the whole process strictly eliminate artificial additives and growth hormones, only to produce excellent and healthy lamb products.
"Tender meat with a light grassy aroma ......" has always been a widely acclaimed feature of Aussie Sheep. Nowadays, Aussie Sheep has been used as a delicious business card, favored by the industry and consumers.
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FROZEN BONE IN MUTTON FLAP
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FROZEN BONE IN LAMB LEG
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FROZEN BONE IN MUTTON LEG CHUMP ON |
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FROZEN BONE IN LAMB CARCASE
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FROZEN BONE IN LAMB SQUARE CUT SHOULDER |
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FROZEN BONE IN LAMB SHORT LOIN
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FROZEN BONE IN MUTTON CARCASE PIECES 6 WAY CUT |
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FROZEN BONE IN MUTTON CARCASE
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FROZEN BONE IN MUTTON 3 WAY CUT |
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LAMB NECK
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FROZEN BONE IN OVINE HIND LEG TIPS |
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LAMB BREAST
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KIDNEYS |
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